Job Description

Job Description

Job Description

• We are looking to add Servers to our team!
• Must be 21 years old
• Knowledge and Skills include but are not limited to:
• Knowledge of proper sanitation, food safety and security procedures
• Excellent verbal communication and interpersonal skills in order to serve

Strong skills in time management and organization, with excellent attention to detail

• Ability to take direction and execute team and company objectives

Must be reliable and dependable

• Maintain positive working relationships with all Team Members and Managers
• Essential Functions:
• Greets customers and takes orders; processes cash and credit card transactions
• Prepares and serves hot and cold beverages according to brand specifications and the customers' requests

Serves prepared food items

• Maintains knowledge of menu items and recipes to effectively service the customer
• Sets up and breaks down workstations, including cleaning and sanitizing
• Maintains appearance of location ensuring product is stocked to appropriate levels and all areas are properly cleaned and sanitized
• Maintains excellent customer service, anticipating guests needs
• Maintains a positive attitude towards guests, customers, clients, co-workers, etc.
• Other duties and tasks as assigned by manager

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